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Shop Lillie’s Q BBQ for mouth-watering regional barbeque sauces, rubs, kettle chips and more. Get ready to experience southern BBQ at its best.
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No. 78
Q-Rub Case (5 / 7.5 lbs.)
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Why No. 78? The Q in our name isn't just for barbeque. It's for Charlie's dad Quito McKenna. And while we officially opened our doors in Chicago in 2010, you could say it really all started in 197 ...
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No. 78
Q-Rub 25 LB
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Why No. 78? The Q in our name isn't just for barbeque. It's for Charlie's dad Quito McKenna. And while we officially opened our doors in Chicago in 2010, you could say it really all started in 197 ...
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Lillie's Q YETI Tundra 35
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The YETI Tundra® 35 is the right size for personal hauls or food for a small crew. It boasts up to three inches of PermaFrost™ Insulation and a rugged rotomolded construction for optimum adventure ...
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American Pig T-Shirt
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Lillie's Q Barbeque pig t-shirt.
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Pour Spout
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The perfect way to enjoy your favorite Smotherly Love without ever wasting a drop. Pop it on, give it a shake and pour away.
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Hot Smoky 1oz Sachet (300/Case)
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This fire-starter Memphis-style barbeque sauce is sweet up front but finishes with plenty of heat.Case: 300 1oz Sachets
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No. 28
Brisket Pepper 25 LB
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Why No. 28? These days, smoked brisket on its own is widely considered the king of the Texas barbeque menu. And what better way to celebrate the (barbeque) king than by honoring the state for whic ...
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No. 28
Brisket Pepper Case (5 / 4.75 lbs.)
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Why No. 28? These days, smoked brisket on its own is widely considered the king of the Texas barbeque menu. And what better way to celebrate the (barbeque) king than by honoring the state for whic ...
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Dry Rub Shaker
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Our glass shaker easily distributes barbeque rubs for an even layer of seasoning for grilling and smoking.Size: 11.5ozDishwasher SafeGlass Shaker with Metal Lid
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No. 27
Gold Barbeque Sauce Gallon Case (2 / 152 oz)
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Why No. 27? It's for Lillie herself. Lillie was born in 1927 in Beaufort, SC and lived a long life full of love, wisdom, and the best damn barbeque you've ever tasted. While none of our sauces wou ...
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Zero Sugar Carolina Barbeque Sauce Case (2 / 152 oz)
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Because we want everyone to enjoy the Southern flavors of Lillie’s Q, we created Zero Sugar Carolina. Equally balanced and tangy with hints of apple, this Western Carolina barbeque sauce is now av ...
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Carolina 1oz Sachet (300/Case)
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Equally balanced and tangy with hints of apple, this sauce is crafted to honor Western Carolina barbeque traditionsCase: 300 1 oz Sachets
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Lillie's Qoozie: The United States of Barbeque
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Keep your beer cold and your grill-hand ready with Lillie's Q United States of BBQ Qoozie.
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American Pig Hat - Black
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Hot Links
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Sausages are fully cooked and ready to heat and serve. Follow one of the suggested heating instructions below:GRILLGrill – Preheat grill to medium-low. Grill for 10-12 minutes or until heated thro ...
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No. 12
ENC Barbeque Sauce Case (2 / 130 oz)
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Why No. 12? If you're roasting a pig in true Eastern North Carolina, whole-hog form, 12 hours is the minimum of time needed to really do the job right. Then once it's finally time to begin carving ...
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Sauce Mop
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#MopYourMeat with the Lillie’s Q Sauce Mop. The perfect barbeque accessory for evenly applying Lillie’s Q sauces.*wood handle & cotton mop head
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No. 98
Sea Salt & Black Pepper Kettle Chips P65 Case (12 / 5 oz)
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Why No. 98? It was the year Charlie enrolled in New York's Culinary Institute of America. With a lifelong passion for cooking, thanks to Lillie, it was here that he truly honed his craft - startin ...
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No. 28
Brisket Pepper Case (6 / 3.6 oz)
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Why No. 28? These days, smoked brisket on its own is widely considered the king of the Texas barbeque menu. And what better way to celebrate the (barbeque) king than by honoring the state for whic ...
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No. 78
Q-Rub Case (6 / 7.9 oz)
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Why No. 78? The Q in our name isn't just for barbeque. It's for Charlie's dad Quito McKenna. And while we officially opened our doors in Chicago in 2010, you could say it really all started in 197 ...
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No. 34
Pimento Cheese Kettle Chips P65 Case (40 / 1.375 oz)
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Why No. 34? Well, they say it pretty well themselves: The Masters is a tradition unlike any other. And when it comes to food, there's no tastier Masters tradition than the pimento cheese sandwich. ...
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Six Sauces Sticker
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Sticker your cooler, water bottle, laptop or anything else with a Lillie’s Q Six Sauces sticker.
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No. 65
Ivory Barbeque Sauce Case (6 / 16 oz)
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Why No. 65? In our Chicago restaurant, our Ivory Alabama white barbeque sauce can get some puzzled looks. We always tell them the same thing. Hop on I-65, don't stop until you get to Decatur, Alab ...
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No. 5
Zero Sugar Hot Smoky Barbeque Sauce Case (6 / 16 oz)
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Why No. 05? When the calendar turns to 5, our barbeque cravings turn to 10 for one reason: Memphis in May, with all its meaty, master-crafted barbeque glory. We’re lifelong fans, and, humbly, two- ...
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No. 22
Zero Sugar Smoky Barbeque Sauce Case (6 / 16 oz)
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Why No. 22? The original Lillie's Q restaurant site in Chicago's Bucktown neighborhood at 1856 W. North Avenue, Chicago, 60622. So while we live to share barbeque flavors from around the country, ...
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No. 40
Zero Sugar Carolina Barbeque Sauce Case (6 / 16 oz)
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Why No. 40? On any pilgrimage from our hometown Chicago, hopping on Route 40 always means you're close to barbeque havens like Shelby, Greensboro and Asheville. 657 miles have never been so worth it.
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No. 15
Hot Pepper Vinegar Kettle Chips Case (40 / 1.375 oz)
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Why No. 15? That's exactly how many cloves of garlic go into each batch. While it's not an ingredient that gets its name in lights like the peppers and vinegar, garlic is the final key that gives ...
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No. 98
Sea Salt & Black Pepper Kettle Chips Case (40 / 1.375 oz)
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Why No. 98? It was the year Charlie enrolled in New York's Culinary Institute of America. With a lifelong passion for cooking, thanks to Lillie, it was here that he truly honed his craft - startin ...
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No. 98
Sea Salt & Black Pepper Kettle Chips P65 Case (40 / 1.375 oz)
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Why No. 98? It was the year Charlie enrolled in New York's Culinary Institute of America. With a lifelong passion for cooking, thanks to Lillie, it was here that he truly honed his craft - startin ...
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No. 15
Hot Pepper Vinegar Kettle Chips P65 Case (40 / 1.375 oz)
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Why No. 15? That's exactly how many cloves of garlic go into each batch. While it's not an ingredient that gets its name in lights like the peppers and vinegar, garlic is the final key that gives ...
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No. 34
Pimento Cheese Kettle Chips Case (12 / 5 oz)
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Why No. 34? Well, they say it pretty well themselves: The Masters is a tradition unlike any other. And when it comes to food, there's no tastier Masters tradition than the pimento cheese sandwich. ...
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No. 98
Sea Salt & Black Pepper Kettle Chips Case (12 / 5 oz)
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Why No. 98? It was the year Charlie enrolled in New York's Culinary Institute of America. With a lifelong passion for cooking, thanks to Lillie, it was here that he truly honed his craft - startin ...
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No. 86
Buttermilk & Sweet Onion Kettle Chips Case (12 / 5 oz)
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Why No. 86? Time for a Georgia agriculture history lesson. Vidalia onions are not only named after Vidalia, GA, but they're so uniquely sweet and delicious that Georgia decided that's the only pla ...
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No. 16
Carolina Dirt BBQ Kettle Chips P65 Case (12 bags / 5 oz)
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Why No. 16? We're proud to have two Memphis in May championships under our belt, and each one has their own story. In 2016, our Carolina Dirt rub was it. Our winning pork shoulder received all the ...
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No. 16
Carolina Dirt BBQ Rub Case (6 / 6 oz)
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Why No. 16? We're proud to have two Memphis in May championships under our belt, and each one has their own story. In 2016, our Carolina Dirt rub was it. Our winning pork shoulder received all the ...
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No. 2
BBQ Aioli Tender Sauce Case (6 / Nt Wt. 16.5oz)
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Why No. 2? Charlie might be a 2x World Barbeque Champion, but he also started out his culinary career in French fine dining. This sauce has the casual elegance of fine dining meets a picnic. Sweet ...
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No. 77
Buffalo Wing Sauce Case (6 / Nt Wt 17oz)
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Why No. 77? In 1977, the city of Buffalo, NY issued an official proclamation that July 29, 1977 be declared Chicken Wing Day. This celebrated the infamous Anchor Bar owners, the originators of the ...
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No. 94
Chicken Tender Sauce Case (6 / Nt Wt. 16.5oz )
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Why No. 94? 1994 was the year Charlie first arrived on Florida State’s campus. Not long after, he discovered a restaurant that served a dipping sauce for chicken tenders that changed his view on a ...
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No. 55
Honey Gold Tender Sauce Case (6 / Nt Wt. 17.5oz)
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Why No. 55? Honeybees will visit 2 million flowers and fly approximately 55,000 miles collectively as a hive to produce one pound of honey. We combined this hard worked, natural goodness to our Go ...
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No. 100
White Wing Sauce Case (6 / Nt Wt 16 oz)
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Why No. 100? In Alabama, white barbeque sauce reigns king on smoked chicken. We took this traditional mayonnaise and vinegar-based sauce and raised it a few notches by adding in hot peppers for so ...
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No. 3
Hot Buffalo Wing Sauce (6 / Nt Wt. 17oz)
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Why No. 3? The iconic chicken wings served at Lillie’s Q restaurants were not an original menu item. The wings were created for a March Madness event and were received so well, they have been on t ...
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No. 34
Pimento Cheese Kettle Chips P65 Case (12 / 5 oz)
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Why No. 34? Well, they say it pretty well themselves: The Masters is a tradition unlike any other. And when it comes to food, there's no tastier Masters tradition than the pimento cheese sandwich. ...
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No. 16
Carolina Dirt BBQ Rub 25 LB
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Why No. 16? We're proud to have two Memphis in May championships under our belt, and each one has their own story. In 2016, our Carolina Dirt rub was it. Our winning pork shoulder received all the ...
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American Pig Hat - Charcoal
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Custom Trucker Hat with Leather American Pig Patch
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No. 27
Gold Barbeque Sauce Case (6 / 19 oz)
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Why No. 27? It's for Lillie herself. Lillie was born in 1927 in Beaufort, SC and lived a long life full of love, wisdom, and the best damn barbeque you've ever tasted. While none of our sauces wou ...
Learn More
No. 16
Carolina Dirt BBQ Kettle Chips P65 Case (40 / 1.375 oz)
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Why No. 16? We're proud to have two Memphis in May championships under our belt, and each one has their own story. In 2016, our Carolina Dirt rub was it. Our winning pork shoulder received all the ...
Learn More
No. 5
Hot Smoky Barbeque Sauce Case (6 / 20 oz)
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Why No. 05? When the calendar turns to 5, our barbeque cravings turn to 10 for one reason: Memphis in May, with all its meaty, master-crafted barbeque glory. We’re lifelong fans, and, humbly, two- ...
Learn More
No. 16
Carolina Dirt BBQ Kettle Chips Case (40 / 1.375 oz)
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Why No. 16? We're proud to have two Memphis in May championships under our belt, and each one has their own story. In 2016, our Carolina Dirt rub was it. Our winning pork shoulder received all the ...
Learn More
No. 65
Ivory Barbeque Sauce Gallon Case (2 / 122 oz)
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Why No. 65? In our Chicago restaurant, our Ivory Alabama white barbeque sauce can get some puzzled looks. We always tell them the same thing. Hop on I-65, don't stop until you get to Decatur, Alab ...
Learn More
No. 22
Smoky Barbeque Sauce Case (6 / 20 oz)
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Why No. 22? The original Lillie's Q restaurant site in Chicago's Bucktown neighborhood at 1856 W. North Avenue, Chicago, 60622. So while we live to share barbeque flavors from around the country, ...
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